10 Pennsylvania Restaurants Perfecting The Southern-Style Catfish Fry
Pennsylvania restaurants are bringing Southern charm up north with crispy, golden catfish fries that taste like pure comfort.
When you think of Pennsylvania, soul food might not be the first thing that comes to mind. But across the state, talented chefs are bringing authentic Southern flavors to life, especially when it comes to crispy, golden catfish.
One notable restaurant is Annie Lee’s, which feels like eating at your grandmother’s house if she happened to be an amazing Southern cook.
The catfish here comes out piping hot with a coating that stays crispy even as it sits on your plate.
They use a traditional buttermilk soak before breading, which adds incredible flavor and tenderness. The attention to side dishes that complement the fish perfectly is also appreciated.
Author’s summary: Pennsylvania restaurants serve delicious Southern-style catfish fries.