The reality of iron and lentils: goodbye to traditional myths

The Reality of Iron and Lentils

Lentils are known for their characteristics, but it's essential to understand the myths surrounding them. Despite their delicious taste, lentils are often considered the queens of iron, which may not be entirely accurate.

They are a excellent legume to consume, especially during cold months, but knowing their real nutritional contribution is crucial. For a long time, lentils have been considered the best option for iron deficiency.

They are an excellent legume to consume, generally in the cold months.
Author's summary: Lentils' nutritional value is often misunderstood.

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MARCA MARCA — 2025-10-31

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